Celtnet Wine and Champagne-based Cocktail Recipes and Cookery, Home Page


Welcome to Celtnet's Wine and Champagne-based Cocktail Recipes Page — This page provides a listing of all the cocktail recipes added to this site that have wine or champagne as a main component. Here you will find cocktail recipes from all across the globe gathered together to (hopefully) make it easier for you to find them.

The recipes on this site derive from every continent and almost every country on earth. Of course, cocktail recipes will have an American and European bias, but an attempt has been made to derive a list of mixed dringks for as broad a range of sources as possible.

The list below is limited to 100 entries per page, to make the lists a little shorter and easier to reach. You may have to browse through the pages to find the exact cocktail recipe you want. Alternatively you can use the search box above to search for the precise cocktail recipe you're looking for. Or, you can also use the letter links below to go to a specific part of the alphabetical listing. You can also go directly to this site's listing of 'virgin' (non-alcoholic) cocktails.
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Virgin Cocktails Non-alphabetical Cocktails Smoothies and Shakes

You can also view cocktails according to the following main ingredients:

Brandy Gin Rum Tequila Vodka Whisky Wine/Champagne

Alphabetical list of Wine or Champagne-based cocktail recipes follow (limited to 100 recipes per page). There are 42 recipes in total:


Page 1 of 1



'West Indian' Mulled Wine
     Origin: Fusion
Conditum Melizomum Viatorium
(Roman wormwood wine is made thus)
     Origin: Roman
Mimosa Cocktail
     Origin: IBA
Apricot Ratafia Royale Cocktail
     Origin: Traditional Cocktail
Erdbeer Bowle
(Strawberry Wine Punch)
     Origin: Germany
Nuernberger Christkindlesmarkt-Glüehwein
(Nurenberg Christmas Mulled Wine)
     Origin: Germany
Beech Leaf Noyau
     Origin: British
Feuerzangenbowle
(Christmas Flaming Mulled Wine)
     Origin: Germany
Oak Leaf Noyau
     Origin: British
Bellinitini Cocktail
     Origin: Traditional Cocktail
Floortini Cocktail
     Origin: Traditional Cocktail
Passion Fruit Champagne Cocktail
     Origin: Traditional Cocktail
Bissap Gin Royale Cocktail
     Origin: Traditional Cocktail
French 75 Cocktail
     Origin: Traditional Cocktail
Pear & Cinnamon Sling Cocktail
     Origin: Traditional Cocktail
Blackcurrant Leaf Noyau
     Origin: British
Glüehwein
     Origin: Germany
Salad Burnet Drink
     Origin: British
Bombaylinis
     Origin: India
Grand Champagne Cocktail
     Origin: Traditional Cocktail
Santa's Fix Cocktail
     Origin: Traditional Cocktail
Buck's Fizz Cocktail
     Origin: IBA
Horehound Bitters
     Origin: British
Sloe Gin Royale Cocktail
     Origin: Traditional Cocktail
Carnation Wine Cordial
     Origin: British
Jamaican Martini Cocktail
     Origin: Traditional Cocktail
Turin Vermouth
     Origin: Italy
Cassibowle
     Origin: Germany
Kalte Ente
(Cold Duck)
     Origin: Germany
Vodka Mimosa Cocktail
     Origin: Traditional Cocktail
Champagne Cocktail
     Origin: IBA
Kir Royal Cocktail
     Origin: IBA
Waldmeister Bowle
(Woodruff Punch)
     Origin: Germany
Champagne Punch
     Origin: British
Kumpanskiey
     Origin: Russia
Waldmeisterbowle
     Origin: Germany
Champassion Cocktail
     Origin: Traditional Cocktail
Mallow Gin Royale Cocktail
     Origin: Traditional Cocktail
Walnut Leaf Noyau
     Origin: British
Christmas Glogg
     Origin: Sweden
Midnight Hour Cocktail
     Origin: Traditional Cocktail
White Sangria
     Origin: Spain

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A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Virgin Cocktails Non-alphabetical Cocktails Smoothies and Shakes

You can also view cocktails according to the following main ingredients:

Brandy Gin Rum Tequila Vodka Whisky Wine/Champagne

Couldn't find what you were looking for? Search the web:



Chilli and Chocolate Sauce for Game

By gwydion | Published 2008-02-10 20:08:40 | 2008 Recipes and Cookery Articles |

Recipe Information: 35

I know that the combination of chilli and chocolate sounds odd to modern ears. Yet this is an ancient mix used by the Aztecs and later adopted in Sicilian cuisine. What's presented here is a rich and piquant gravy that goes excellently well with game dishes.

The art of cooking is available for everyone!

By jerl15t | Published 2011-07-20 22:19:22 | 2011 Recipes and Cookery Articles |

Recipe Information: 56

Restaurant can combine customary cuisine in its menu with several dishes of exotic for us cuisine. In this case, you can take pleasure in the majestic taste of sirloin steak.

The Importance of Spices

By gwydion | Published 2008-03-20 20:36:17 | 2008 Recipes and Cookery Articles |

Recipe Information: 56

Spices are an ubiquitous component of our daily lives. Learn here why black pepper is such an important spice and why the age-old quest for spices is a search for a black pepper replacement.

How Does a Water Softener Work?

By Adrianna Noton | Published 2011-12-10 22:56:43 | 2011 Recipes and Cookery Articles |

Recipe Information: 113

If you live in an area with higher than average levels of calcium and magnesium in the earth, your water will be hard. The solution to the hard water problem is a water softener. A water softener is a water station that is installed in your home to remove the minerals from the water before they reach your taps.

Stainless Steel Cookware - What Is The Fuss All About?

By Nik Aleksandrov | Published 2011-12-01 18:04:34 | 2011 Recipes and Cookery Articles |

Recipe Information: 114

Why is stainless steel cookware superior? While it is not truly "stainless" it has an extremely high resistance to stains, to corrosion and to rust which makes it not only very low maintenance but very often preferred over others.

Senegalese Recipes

By gwydion | Published 2008-08-11 11:56:29 | 2008 Recipes and Cookery Articles |

Recipe Information: 35

Senegal was formerly the capital of French West Africa and the French influence remains strong in the country, not least in the cooking. French cooking techniques and European vegetables mix with rice, fish and hot chillies to yield a cuisine that is vibrant exciting and above all tasty. Try out two classic Senegalese dishes for yourselves here.

It’s all in the “tea bags” how to make the best use of it

By vicbrain | Published 2011-12-16 05:32:20 | 2011 Recipes and Cookery Articles |

Recipe Information: 113

Tea bags of various situations are now there which meet the essential of the grouping.

The Magnificent Weber S330

By Dave Adams | Published 2011-12-19 14:37:22 | 2011 Recipes and Cookery Articles |

Recipe Information: 114

The Weber S330 is a surprisingly popular stainless steel grill. It is actually made by the world renowned Weber Grill Company which makes some of the finest cooking equipment in the world. This style pertains from the renowned Genesis line of products. This product is actually a gasoline grill that has a pretty substantial framework.

Review of 'Thai Food' by David Thompson

By gwydion | Published 2008-04-15 18:29:57 | 2008 Recipes and Cookery Articles |

Recipe Information: 66

'Thai Food' by David Thompson is one of those rare 'must have' culinary books that presents the culture and history of Thailan from a food perspective. This well-written book presents over 300 recipes covering all aspects of Thai cuisine and represents the most comprehensive collection and examination of Thai Food printed in the English Language.

Baking Breads with Non-wheat Constituents

By gwydion | Published 2008-09-15 16:11:09 | 2008 Recipes and Cookery Articles |

Recipe Information: 35

Bread relies on wheat and barley for it's property as a bread for it's the gluten in these grains that allows bread to rise and keep its shape and texture. However, it is possible to add up to 20% other ingredients into a bread dough and if you add pea or bean flour then you can prepare a bread recipe that provide for all the essential amino acids you need. This article tells you about how breads works and gives you a basic recipe for a wheat bread containing maize flour.


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