Welcome to the Spice Listings Page for Spices Starting with 'S'
Spice Guide — 'S'
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Welcome to the Celtnet Spice Guide. As this site has grown and many more recipes have been added it's become evident that a guide to the various herbs available to the cook is necessary. With spices becoming more commonly available and more exotic spices becoming available from all over the world it has become evident that some kind of guide or introduction to spices is necessary. These pages are an attempt at bringing all the various culinary spices together into one place so that you can see what's available and perhaps find something new to use in your own cooking. To use this Spice Guide simply click on the first letter of the herb name above or below. Alternativey why not just browse through the guide. All the spices given here, whether common or rare, can be obtained via your local supermarket (or more often via your local Asian supermarket) or via a specialist spice distributor.

marker button  Saffron marker button  Sand Ginger marker button  Sansho
marker button  Sasema marker button  Sassafras marker button  Sassafras albidum
marker button  Sassafras tzumu marker button  Schinus molle marker button  Schinus terebinthifolius
marker button  Scotch Bonnet marker button  Seeds Of Bishop's Weed marker button  Selim Kili Pepper
marker button  Senegal Pepper marker button  Sénégal Pepper marker button  Sesame Seeds
marker button  Sesamum marker button  Sesamum indicum marker button  Shamash-shammū
marker button  Shūmshĕmā marker button  Siamese cardamom marker button  Sichuan Pepper
marker button  Soro wisa marker button  Sprice pepper marker button  St John's Beard
marker button  Star Anise marker button  Sumac marker button  Sumach
marker button  Sweet Galingale marker button  Syzygium aromaticum marker button  Szechuan Pepper
marker button  Szechwan pepper      

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If you enjoyed this Spice Guide section of the sebsite then you will be interested in my eBook on Cooking with Spices and Spice Recipes. This eBook is sold on behalf of my Help Stafan Campaign to help a young African woman and her son re-build their lives. All proceeds go to helping Stefan and Zogo improve and re-build their lives. So not only are you supporting a worthy cause but you're also gaining an invaluable resource for yourself.

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

If you're looking for a particular recipe, or a recipe using a particular ingredient or set of ingredients, why not try my recipe search facility. You can even use a combination of period and ingredient such as 'Elizabethan Lamb' or 'medieval eggs'.




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The Guide to Spices and their Uses PDF file — It takes time and money to keep The Celtnet Recipe Site on the world wide web. You can help via the PayPal donation system:



you remain anonymous as all eMail details are destroyed once your gift has been verified and a 'thank you' email has been sent. I need your trust and do not keep or sell eMail addresses. Once your donation has been made you will receive a copy of my The Guide to Spices and their Uses PDF file which contains a description of 57 spices along with recipes showing you how to use them. In addition the book contains recipes and techniques to create restaurant-style curries at home (recipes that are not on this website). Any donation you make goes towards the Help Stefan charity campaign. For more information see the Frequently Asked Questions. Also, if you purchase a book through any of the Amazon links below then a portion of the price will go to the maintenance of this site. Thank you for your help in keeping 'Celtnet Recipes' running.