Moroccan Orange Salad RecipeOrigin: Morocco Period: Traditional |
Ingredients:
6 ripe oranges, peeled with a knife and thinly sliced across the segments 
Moroccan Orange Salad Preparation:Method:Arrange the orange slices on the bottom of a plate, scatter the dates and almonds over the top then sprinkle the orange flower water over everything. Cover the plate and chill for an hour. Scatter a little ground cinnamon over the top then serve. |
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