Gebne Mankoushe
(Lebanese Cheese Pizza) Recipe

Origin: Lebanon Period: Traditional

Ingredients:

1 Mankoushe (Lebanese Pizza) dough
100g Lebanese cheese (Akawe, Akawi), grated
20g butter

Gebne Mankoushe
(Lebanese Cheese Pizza) Preparation:

Method:

Scatter the cheese over the top of the prepared Mankoushe dough then place a knob of butter in the centre of the pizza. Place the dough in an oven pre-heated to 200°C and bake for about 10 to 15 minutes, or until the dough is cooked and crispy around the edge. Cut into wedges and serve.

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Welcome to the Celtnet Recipes Page for Lebanese Cheese Pizza

Gebne Mankoushe(Lebanese Cheese Pizza) Recipe

Origin: Lebanon Period: Traditional

Ingredients:

Gebne Mankoushe(Lebanese Cheese Pizza) Preparation:

Method:

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