Garlic Mustard Pesto RecipeOrigin: Italian Period: Traditional |
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This really is by far the best way to prepare garlic mustard as it fully brings-out the flavour of this wonderful plant. Ingredients
4 garlic cloves, crushed 
Garlic Mustard Pesto Preparation:Method:Add the garlic and garlic mustard roots to a food processor and chop roughly before adding the parsley, garlic, garlic mustard and basil. Chop finely then add the nuts and chop coarsely. Now add the olives, Parmesan, olive oil and miso and process until you've created a coarse paste. |
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