Fried Brains Recipe

Origin: Britain Period: Traditional

Ingredients

250g walnuts
50g brown sugar
60g butter
2 tsp paprika

Fried Brains Preparation:

Method:

Melt the butter in a pan and when beginning to bubble add the sugar and paprika. Stir until the sugar has dissolved then add the walnuts and stir to coat. Cook for 5 minutes then turn out onto a plate to cool before serving.

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