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Crockpot Chocolate Clusters Recipe

Origin: America      Period: Traditional

Ingredients:

900g white almond bark
120g dark chocolate
360g plain chocolate chips
720g dry-roasted peanuts


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Crockpot Chocolate Clusters Preparation:


Method:

Combine the ingredients in a crockpot, cover and cook on high for 1 hour (do not stir). Turn the crockpot to low and cook for 1 hour, stirring every 15 minutes. Drop heaped teaspoons of the mixture on waxed paper and allow to cool. Store in an air-tight tin or jar.

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