Crockpot Cabbage and Chilli Soup RecipeOrigin: Fusion Period: Modern |
Ingredients:
350g coarsely-chopped cabbage 
Crockpot Cabbage and Chilli Soup Preparation:Method:Combine the cabbage, onion, tomato juice and tomato soup in a slow cooker (crockpot). Add the kidney beans, chilli powder and Italian seasonings then stir thoroughly to combine. Cover and cook on low for between 6 and 8 hours. Mix well and serve in warmed soup bowls. |
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