Crockpot Apple and Brown Sugar Corned Beef RecipeOrigin: America Period: Traditional |
Ingredients:
1 brisket of corned beef 
Crockpot Apple and Brown Sugar Corned Beef Preparation:Method:Cut the meat in half if very large then add all the ingredients to a large crockpot and stir to mix. Cook on high for between 4 and 5 hours (or betwen 8 and 10 hours on low). Remove the meat at this point and slice thinly across the grain. Plate out the meat and surround with the vegetables. Spoon a little of the stock over the top and serve. |
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