Chilli with Beans RecipeOrigin: America Period: Traditional |
Ingredients:
1/2 tsp olive oil 
Chilli with Beans Preparation:Method:Heat the oil in a pan then add the onion and cayenne chilli and cook on medium heat (for about 6 minutes) until softened. Add the kidney beans and tomatoes then stir-in all the remaining ingredients. Bring the mixture just to the boil then reduce to a simmer and cook, uncovered, for 20 minutes, stirring occasionally. This can be served as a vegetarian dish with rice or can be used as a pizza topping or as the basis for a casserole. |
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