Bunny Salad Recipe

Origin: America Period: Traditional

Ingredients

1 head lettuce
8 almonds
Maraschino cherries
Marshmallows
1 tin pears

Bunny Salad Preparation:

Method:

Shred the lettuce and use this to form a bed on each serving plate. Place 1/2 a pear, the round side up, in the centre of each bed of lettuce. Insert 2 almonds in the narrow end of the pear for the ears. Slice a cherry in half and cut each half into 3 parts. Insert the cherries to look like the eyes and nose of the bunny. Cut marshmallows to look like tail.

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