Brownie Mix Brownies RecipeOrigin: America Period: Traditional |
Ingredients:
540g Brownie Mix 
Brownie Mix Brownies Preparation:Method:In a large bowl combine the brownie mix, the eggs, vegetable oil and water. Stir with a wooden spoon until thoroughly blended (don't worry, the batter will be thick) then stir-in the walnuts. Turn the mixture into a well-greased 25cm round cake tin and place in an oven pre-heated to 170°C and bake for about 25 to 30 minutes ,or until the top springs back when pressed and a skewer inserted into the centre of the cake emerges cleanly. Allow to cool for 10 minutes in the tin then turn onto a wire rack and allow to cool completely before serving. |
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