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Brownie Crinkles Recipe

Origin: America      Period: Traditional

Ingredients:

550g Brownie Mix
2 eggs
2 tsp vanilla extract


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Brownie Crinkles Preparation:


Method:

Combine the brownie mix, eggs and vanilla extract in a large bowl. Mix well then grease a large baking tray and drop the crinkle mixture by the heaped tablespoon onto it, allowing 5cm space between them.

Place in an oven pre-heated to 190&x00B0;C and bake for about 8–10 minutes, or until the cookies are cooked through and their tops are cracked. Remove from the oven then allow to cool for 5 minutes on the trays before removing to wire racks to cool completely. They will store for up to a week in an air-tight container.

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