Banana Lassi RecipeOrigin: India Period: Traditional |
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This is a classic Northern Indian version (typically served in Bihar and Uttar Pradesh) of the traditional Southern Indian buttermilk drink, lassi that incorporates fruit and ground cardamom. Ingredients:
480ml plain whole milk yoghurt 
Banana Lassi Preparation:Method:Combine all the in ingredients (except the bananas) in a blender or food processor and blitz for about 5 seconds, or until completely smooth. Serve over crushed ice in a glass and garnish with slivered almonds. |
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