Apple and Avocado Salad with Wakame RecipeOrigin: America Period: Modern |
Ingredients:
1 small avocado, pitted, peeled and thinly sliced
Apple and Avocado Salad with Wakame Preparation:Method:Whisk together the olive oil and lemon juice in a small bowl. Season with dried pepper dulse or salt and black pepper. Combine the avocado, apple and wakame in a bowl. Pour the dressing over the top then toss gently to combine and serve. |
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