Aloha Wild Rice RecipeOrigin: Hawaiian Period: Modern |
Ingredients:
180g wild rice 
Aloha Wild Rice Preparation:Method:Add the wild rice, water and salt to a 2l casserole dish. Bake, uncovered, in an oven pre-heated to 170°C for 45 minutes, or until the rice is fluffy. Allow the rice to cool completely then, in a large bowl, mix with the chicken, celery, spring onions and pineapple. Mix-in the mayonnaise, top with kiwi fruit and serve. |
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