![]() | ![]() |
These are the eBooks produced to accompany this site. They are proper publication-quality eBooks that contain several hundred recipes with indexes, glossaries and contents pages. You will not find these eBooks anywhere else and sales of them go to support the Help Stefan charity campaign. By checking on the 'add to cart' button below you will be taken to this site's eBook store for purchase and download.
Price: $10.00
Price: $9.99
These are a selection of the additional eBooks offered through the Celtnet eBooks Store. Most are under $2 in price and contain many hundred recipes. Why not expand your recipe library today with these documents?
Price: $0.99

Over 100 Brilliant Cocktail Recipes.
Fabulous collection of eight eBooks crammed with over 100 brilliant recipes for the best cocktails on earth!!!!
Included are:
Vodka recipes
Gin Cocktails
Shooters
Champagne Cocktails
Mulled Wine
Rum cocktails.
These recipes are provided in html format and come with complete resell rights.
Price: $0.99

In this eBook you get over 180 classic italian dishes which include:
* 18 Italian Sauces
* 6 Modern Italian Sauces
* 16 Italian Soups
* 37 Italian Minestre
* 23 Beef, Mutton, Veal, Lamb etc.
* 34 Tongue, Sweetbread, Calf's Head, Liver etc.
* 23 Fowl, Duck, Game, Hare, Rabbit Recipes
* 28 Italian Vegetable Dishes
And more like;
* Macaroni, Rice, Polenta, All Other Italian Pastes
* Omelettes and Other Egg Dishes
* Italian Sweets and Cakes
This eBook is supplied in PDF format with full resale rights. You get 3 example covers to help with your sales campaign.
Price: $0.99

Learn to cook Chinese better than your local takeaway!
Price: $0.99

Over 250 Low Fat Slow Cooker Recipes. LOSE WEIGHT!
Easy to make recipes from simple ingredients that your entire family will love.
Place ingredients in the slow cooker before you leave for work and dinner is done when you come home!
Losing weight has never been easier and your family will never know they are eating healthy!
eBook supplied in Windows .exe format and comes with full resale rights.
Price: $0.99

A feast of tasty low fat recipes.
Price: $0.99

As the enticing beginning to any meal or as snacks for the big game, appetizers are the chance for a
cook to show off there imagination and creativity. With a selection of 150 taste tempting recipes,
suitable for any occasion or skill level, from the familiar to the more exotic, The Appetizer
Collection opens up endless possibilities and brings together a great range of dinner starters that
will help you lead off any dining experience in style.
The Appetizer Collection offers 150 authentic, savory recipes for appetizers. The Appetizer Collection is the ultimate source of recipes for a world of appetizers. Order your copy
now Normally sells for 11.97 but available here for only $0.99.
Comes with resell rights.
Prue Leiths' 'Leiths Cookery Bible' is one of those books that you never new you couldn't do without. It is the one cookery book that you need on your bookshelf (not that it will stay there very long). To find out why this book is so indispensible why not read the review now?
Fusion cooking is the blending of ingredients and cooking techniques from different areas of the globe. Though most people thing of Asian-influenced dishes as being typically 'Fusion' modern Fusion cuisines can represent dishes influenced by the foods of any region of the world. Though South-east Asian, African, Middle Eastern and Indian influences tend to predominate. Here you will learn a little more about fusion cookery and will be presented with a classic Australian fusion dish.
With Autumn approaching, the mind naturally turns to how best to preserve the season's glut of fruit for the coming winter. One of the best preservation methods is to turn the fruit into jams and jellies, which will last you through the winter and well into the following spring. Here you will learn the secrets of making perfect jams and jellies with grape jam being used as an example.
Liberia is a West African country formed by freed slaves. It is one of only two African countries never to have come under European rule. Liberia is also one of the few African countries with a tradition of baking. Sitting alongside these are ingredients sourced directly from the rainforest.
The article focuses on the Chinese construction machinery sector, its rapid development and changes that have taken place due to the global economic crisis.
Pizzas have become a staple of modern cooking and a staple of fast food. The known history of pizzas stretch back over 2000 years, from topped flatbreads depicted in Pompeii to the first 'true' Neapolitan pizzas of the 1890s to the sweet pizzas of the 1980s. Here the recipes for a classic savoury pizza crust and a modern sweet pizza crust are presented. Once you can create a pizza crust to perfection then the remainder of the pizza is easy!
Barbecuing, or cooking meat directly above a flame, is a very traditional cooking method and probably represents humanity's oldest cooking technique. There is nothing like a summer outdoor barbecue and here you will find recipes for a classic kebab and sticky ribs both designed to make the most out of barbecuing.
British cookery is often treated as 'poor relation' in terms of European cuisine. And whilst this may well have been true in the past, there has always been one area of cookery where Britain has always excelled... the production of desserts. Here you will find recipes for two classic British desserts.
Freezing is often ignored as a cookery technique, yet where would we be without those cold delights of ice creams, sorbets, sherbets and granaches? Here you will find recipes for classic ice cream and a classic sorbet. I hope that you will come to accept that chilling is also is also a valid and vital form of cookery.
This article gives an introduction to the history of that classic breakfast food, the waffle, starting form the Medieval European origins to the invention of the classic American waffle. Recipes for traditional and chiffon waffles are also given as well as some ideas of how to adapt and very these classic recipes.