Cawl Cennin a Moron
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Original RecipeCynhwysion
30g o fenyn Toddwch y menyn mewn sosban fawr a defnyddiwch i chwysu'r moron a'r cennin am tua 10 munud are wres gwddol isaf gyda'r sosban wedi ei orchuddio. Ychwanegwch y stoc a gweddill y cynhwysion a dewch a'r cyfan i ferwi. Gosdyngwch i ledferwi, gorchuddiwch a chaead a choginiwch am 30 munud.
English TranslationIngredients:
30g butter Method:Melt the butter in a large saucepan and use to sweat down the carrots and leeks on a fairly low heat for about 10 minutes (secure the saucepan's lid firmly). Add the stock and the remainder of the ingredients and bring the mixture to a boil. Reduce to a simmer then secure a lid and cook for about 30 minutes. Remove from the heat and allow the mixture to cool a little before liquidizing in a food processor. Return to the pan and allow the mixture to warm through before serving in warmed bowls, garnished with a little of the chopped parsley. |
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