Cacen Gri
|
Original RecipeCynhwysion
450g o flawd plaen Hidlwch y blawd i fowlen a chymysgwch y toddion saim iddo. Ychwanegwch yr halen, y siwgwr a'r cwrants. Curwch yr ŵy gyda'r llefrith ac ychwanegwch hwn i'r gymysgfa. Dewch a'r cyfan allan yn does yn trowch allan ar wyned wedi ei flawdio. Rholiwch allan nes tua 1.5cm o drwch yna torrwch yn deisennau crwn gyda torrwr pastei tua 5cm o ddiamedr.
English TranslationIngredients:
450g plain flour Method:Sift the flour into a bowl then mix in the melted fats. Add the salt, sugar and the currants. Meanwhile, beat together the egg and a little milk and add this to the mixture. Bring everything together as a dough and turn onto a floured work surface. Roll out to about 1.5cm thick then cut into rounds with a 5cm diameter pastry cutter. Heat a non-stick frying pan until hot and use to cook the cakes for about 6 to 8 minutes per side, or until they are golden and cooked through. Serve warm with butter and jam. |
printer-friendly version|
Not the Recipe you were after? Try our Comprehensive Recipe Search: Add Celtnet Recipe: Currant Rounds to your online bookmark site: 
|
|
More Welsh recipes... More European recipes... More recipes for breads, cakes and pastries... More recipes for Cakes... More recipes for Fruit... More recipes for Eggs... More Baking recipes... |
Are any of the terms used here unfamiliar, do you want to translate from British to American cookery terms? If so then this Glossary of US and UK Cookery Terms will help you. |
Read: Recipe Articles and Reviews
One Million People CampaignIf you can spare $1 then help support this site and change someone's life forever? Learn how and why on the One Million People campaign page. Or donate $10 and get my guide to spices or my The Recipes of Africa eBook ebook as a gift for your donation! Over 3000 people visit this page daily if only 1 in 10 of you donate $1 that makes $2000 in 1 week. Enough money for 2 children to get an education for a year. Please use this button to donate just $1 now! As a thank-you you get to write an entire page on yourself for this site, including a link to your website. Become one of the 'One Million People' today! |
Need to convert any measurements on this site? I have conversion pages available for Volumes, Mass/Weight and Temperatures available.
Other recipes with flour and fruit as primary ingredients: Scottish Shortbread Buttermilk Baking Mix Chiffon Waffles Duck with Plums and Burdock Rolled Pavlova Peach Nectar Vanilla Cake Mix Beef and Coconut Cream Curry Ancient Yeast Waffles Pizza Dolce The Ultimate Peanut Butter Cookies Luncheon Cake Gâteau Bigarreau Pane di Pasqua Wild Apple Jelly Ham with Hot Mustard Fruit Bisgedi Gele Trinidadian Tropical Salsa Kahlua Cake Johnny Cakes Rahmapfelkuchen Batter-fried Dryad's Saddle Castagnaccio Gluten-free Brownie Mix Erdbeer Bowle Liberian Cassava Biscuits Papyns Join the Celtnet Recipes Discussion Forum The Guide to Spices and their Uses PDF file — It takes time and money to keep The Celtnet Recipe Site on the world wide web. You can help via the PayPal donation system: If you prefer to buy from an on-line store then you can get this eBook, all my other eBooks and a range of other recipe eBooks from my Recipe eBooks Store |
If you were interested in these recipes then you may be interested in my Celtnet eBook Store here you will find many recipe eBooks, a number of which are available for only $1!
Couldn't find what you were looking for? Search the web:
