Cennin mewn Saws Oren
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Original RecipeCynhwysion
450g o gennin wedi eu tafellu a'u torri'n fân Todwch y menyn mewn sosban fawr a defnyddiwch i ffrio'r cennin am 2 funud cyn ychwanegu'r sudd oren a'r halen a phupur. Ychwanegwch y caead a mud-ferwch y cyfan am 5 munud, neu nes mae'r cennin yn dyner. Ychwanegwch y blawd a'i gymysgu i fewn yn dda cyn ychwanegu'r croen oren ac yna arllwys a llefrith i fewn yn araf tra'n troi'r ymysgedd yn gyson. Dewch a'r cyfan i ferwi yna gosdyngwch i fud-ferwi cyn coginio am 5 munud. Ychwanegwch y sudd lemwn a gweinwch yn boeth. English TranslationIngredients:
450g leeks, sliced and finely chopped Method:Melt the butter in a large saucepan and use to fry the leeks for 2 minutes before adding the lemon juice and seasoning to taste. Secure the lid and allow the mixture to sweat gently for about 5 minutes, or until tender. Add the flour to the mixture and stir in thoroughly before adding the orange zest. Stir to combine then gradually add the milk, stirring all the while. Bring the mixture to a boil then reduce to a simmer, allowing it to cook for 5 minutes more. Add the lemon juice and serve hot. |
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