Welcome to Celtnet Auctions Pages — This page has now been officially retired. Updting the contents on a weekly basis was more effort than it was worth. As a result, I have decided to concentrate on the other regions of this site, particularly my new drive to make old and ancient texts (particularly recipe texts and Celtic texts) freely available on the web in faximile versions.

As a result, this page is now a portal to the main regions of this site and will give an overview of those sections. You can use the links above and on the left to navigate through the site, or you can also use the information given below to navigate the site.

You will find links here to all the key regions of the website: Recipes and Food; Celtic Gods and Texts; Information; Medicine; Mobile/Cellular Phones and Information; Internet Scams and Fraud; Article Submission Directory and Forums.




Recipes Section

Recipes by historical period:

Here you will find a range of historical recipes, from pre-historic times throgh the Roman Age, Medieval Times, the Elizabethan age as well as Victorian recipes.

  Ancient   Roman   Medieval
  Elizabethan   Georgian/Regency   Victorian
  Traditional   Modern   Welsh (Cymric) Recipes
  Scottish Recipes   English Recipes   British Recipes


Recipes sorted by main regions of the world:

African Recipes Recipes from the Americas Arabian Recipes
Asian Recipes European Recipes Fusion Recipes
Indian Recipes Oceanian Recipes


Full Ancient Recipe Texts on The Site:

Apicius' De Re Coquinaria Mrs Beeton Recipes Francatelli Victorian Recipes
The Forme of Cury Medieval Hannah Glasse Regency Recipes



Celtic Section

Celtnet Celtic Home Celtic Gods and Heroes Ancient Texts
Celtic Tribes of Britain Celtic Tribes of Gaul Ancient Genealogies
Legends and Folk-tales Ancient Recipes

Not found what you're looking for? Search the web:

Articles and Discussion

Why You Must Use a Water Filter

By Fenton Wayne | Published 2011-12-05 06:19:02 | 2011 Recipes and Cookery Articles |

Recipe Information: 113

How water filters help to improve the quality and taste of hot and cold beverages.

Fruit-based Dessert Recipes

By gwydion | Published 2008-10-30 09:37:35 | 2008 Recipes and Cookery Articles |

Recipe Information: 35

The Romans were the first peoples to formally add a dessert course at the end of a meal. Here you will learn a little about why we like sweet desserts and why they all, in one way or another, echo the fruit our ancestors used to eat. You will also see two recipes for classic fruit-based desserts.

Halloween Recipes - The Foods and History of Halloween

By gwydion | Published 2008-10-07 14:00:20 | 2008 Recipes and Cookery Articles |

Recipe Information: 35

Halloween has a 2000 year history, extending from the time of the Ancient Celts to the modern day. Learn how the Romans and Christians changed this ancient feast and how it found its way to the Americas. You will also get recipes for a Celtic stew and a pumpkin dish associated with Halloween.

The Origins and Importance of Main Courses

By gwydion | Published 2008-11-23 22:38:39 | 2008 Recipes and Cookery Articles |

Recipe Information: 113

The main course is the most important part of any formal meal, with preceding courses leading up to it. Here you will learn a little more about main courses as well as how they developed in Ancient Rome. In additional a recipe for a classic Roman main course is provided.

Buy Gas Cookers And Cook Appealing Meals Easily For Your Relatives

By Michel Gerard | Published 2011-11-15 08:05:13 | 2011 Recipes and Cookery Articles |

Recipe Information: 114

Although most people adore electric stoves as they are fast, gas cookers are a life saver if there is an electric blackout. When storm season comes around then using a gas cooker can be truly helpful.

Reasons For Buying The Best Pressure Cooker

By Dimitar Mayer | Published 2011-11-08 11:54:00 | 2011 Recipes and Cookery Articles |

Recipe Information: 114

There are so many people who are trying to shop for the best pressure cooker on sale. A lot of people feel that they need this device in their home because it is practical and easy to use.

K Cups Are Convenient And Fast

By Jenny Tompsona | Published 2011-12-03 12:49:47 | 2011 Recipes and Cookery Articles |

Recipe Information: 114

The use of k cups makes brewing coffee fast and easy. Learn more about k cups.

The Surprising Recipes of Tanzania

By gwydion | Published 2008-05-01 19:48:03 | 2008 Recipes and Cookery Articles |

Recipe Information: 35

Tanzaia is a diverse country comprised of the mainland, Tanganyika and the island of Zanzibar. The cuisine of this country are influenced by Arabic, British, French and Indian cuisines producing a fusion of native and imported culinary influences that are vibrant and fascinating. Here you will see two typical Tanzanian recipes for a main course and a dessert...

How to Maximize your use of Mushrooms

By gwydion | Published 2008-05-01 19:43:21 | 2008 Recipes and Cookery Articles |

Recipe Information: 35

Mushrooms are an amazing foodstuff, neither plant nor animal but a whole kingdom of life all their own. Though many mushrooms are cultivated the vast majority can only be found in the wild. Here you find recipes for both wild and cultured mushrooms so that you can know how to get the best out of them...

Reusable tea bags and coffee bags

By vicbrain | Published 2011-12-12 05:56:07 | 2011 Recipes and Cookery Articles |

Recipe Information: 114

There are actually two types of coffee bags: large ones titled sacking sacks and small, lone couple sizes. Many bags can be utilized to inebriant a human seed.




Advice Articles



Build a REAL business you can be proud of

Want to know more?


1. Take the tour
2. See the results
3. See the Proof
4. Take the Video Tour

Want to learn more? Talk to a real (and successful) SBI owner